BARISTA SOYA DRINK
The best vegetable protein in an ideal product to be mixed with coffee. Create a fluffy, light foam and become the best barista.
Ingredients
Nutritional

What stands out

Additional information
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Our commitment to sustainability
OUR PLANT BASED PACKAGING

Our cap is 100% renewable, made from sustainable cane sugar. It is also unique in the market for its ease of opening and use.

Cane sugar stopper
Our cap is 100% renewable, made from sustainable cane sugar. It is also unique in the market for its ease of opening and use.
FSC CARDBOARD
Lees CO2
Thanks to the greater renewability of our new packaging, we managed to reduce CO2 emissions into the atmosphere.
BARISTA’S
CORNER

Hi, I’m
Bart
Our Barista edition is a premium plant-based drink alternative. Get yourself a frothy coffee with light foam and a 100% plant-based flavour. The secret to surprise your most demanding clients.
100% DAIRY-FREE COFFEE
Preparation:
Enjoy your Barista coffee!

1
We prepare our coffee and choose our favourite barista product; in this case, we have
used the ALMENDRA BARISTA NATUR ALL drink.

2
Before starting, we shake our almond drink well until the product looks like it does in the second photo.

3
We proceed to pour the almond drink into the Aeroccino (you can also froth it manually with a frother) up to the indicated mark and...
The magic begins!

4
We wait about 2 minutes, and when the Aeroccino indicates it's ready or we see that enough foam has been created, we proceed to pour it into the coffee. Be careful, our barista beverages can create up to 5 centimetres of foam, so don’t let it overflow!
BARISTA TIPS"
Our barista drinks work best when chilled
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