Ingredientes:
- 2 paquetes de oreo
- 300ml de bebida de avena Natur All
- 2 cucharaditas de levadura en polvo
- 200g de chocolate vegano
Preparación:
- Precalentar el horno a 200Cº.
- Triturar las oreos (dejar 3-4 galletas para decorar).
- Añade la bebida de avena y la levadura en polvo, y mézclalo todo.
- Verter la mezcla en un molde previamente engrasado.
- Meter en el horno durante 20 minutos a 200Cº.
- Derretir el chocolate en el microondas en intervalos de 30 segundos.
- Cuando el bizcocho se haya enfriado, bañarlo en el chocolate y decorarlo con las oreo que dejamos al principio.
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