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Chocolate and coffee iced bonbons

chocolate and coffee iced bonbons

Preparation time: 15 min. low difficulty

One of our favourite snacks in summer. Sweet, delicious and refreshing. 

Used Products:

Ingredients: 

  • 1/4 cup of Natur All Just Soya drink
  • 1 banana
  • 1 coffee shot
  • 80gr dark chocolate
  1. Grind all the ingredients except for the chocolate.
  2. Put the mixture in a iced cube tray and freeze for 3 hours. 
  3. Melt the chocolate and cover the bonbons with it.
  4. Refrigerate for 15 minutes. 

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